CIFOR–ICRAF publishes over 750 publications every year on agroforestry, forests and climate change, landscape restoration, rights, forest policy and much more – in multiple languages.

CIFOR–ICRAF addresses local challenges and opportunities while providing solutions to global problems for forests, landscapes, people and the planet.

We deliver actionable evidence and solutions to transform how land is used and how food is produced: conserving and restoring ecosystems, responding to the global climate, malnutrition, biodiversity and desertification crises. In short, improving people’s lives.

Quality not quantity: Wild foods give new dimension to nutrition woes in Tanzania

Anna Finke talks to CIFOR postdoc Bronwen Powell about her new paper on the contribution of wild foods to the diets of children and mothers in the East Usambara Mountains in Tanzania.

Other podcasts you might be interested in