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CIFOR–ICRAF publishes over 750 publications every year on agroforestry, forests and climate change, landscape restoration, rights, forest policy and much more – in multiple languages.

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We deliver actionable evidence and solutions to transform how land is used and how food is produced: conserving and restoring ecosystems, responding to the global climate, malnutrition, biodiversity and desertification crises. In short, improving people’s lives.

Gender issues and bushmeat

While bush meat consumption as a driver of deforestation has received international attention, understanding the roles played by women and men in the consumption of wild animals will be vital if the trade is to continue sustainably. This presentation gives an overview of CIFOR research on the roles and contributions of men and women in the hunting, trade, and consumption of bush meat within the value chain. Robert Nasi, CIFOR Scientist and Leader of the CGIAR Research Programme on Forest, Trees, and Agroforestry (http://www.cifor.org/crp6/), gave this presentation at the first Africa Congress of the International Union of Forest Research Organisations (IUFRO) and the Forestry Network for sub-Saharan Africa (FORNESSA), held in Nairobi, Kenya in June 2012.

You can play the slide directly on slideshare. Please click here

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