Riches of the Forest: Food, spices,
crafts and resins of Asia

PDF, 4.3MB
Back to
Publication List |
Authors |
: |
Citlalli López and Patricia Shanley
(eds) |
Abstract |
: |
This book contains 20 case studies that
explain how a selection of forest resources featuring
forest plants, animals and fungi are harvested, processed
and traded. The botanical cases are presented according
to the main part of the plant being used - the fruit,
bark or resin. Sometimes the plants have multiple uses,
or different cultures may use the same part of a
particular plant in different ways. Animals and animal
products that require forest habitat are also critical
for rural livelihoods, and are represented in this
volume by edible bird's nests and insect larvae. In each
case, the book describes the main characteristics of the
forest product, its historical usage, harvesting and
management, and how it is processed and traded. In
closing, each author comments briefly on trends and
current issues regarding the resource. The final chapter
reviews common themes and lessons that can be drawn from
these cases. |
Keywords |
: |
Asia, Non-Timber Forest Products,
Plants, Fruits, Mushrooms, Spices, Resins, Case Studies |
Book Source |
: |
CIFOR, Bogor, Indonesia. 116p. |
Date |
: |
2004 |
Language |
: |
English |
|
|