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Oil Palm and Diets in Indonesia: Kapuas Hulu, Season 2

The dataset is comprised of survey season 2 data collected in Kapuas Hulu (West Kalimantan). Data included here are from household surveys with female heads of households and include socio-demographic information, information on health, agricultural practices, food source information, asset ownership, dietary intake based on 24-hour dietary recall of mother-child pairs, and anthropometric measurement (weight and height for the mother-child pairs).

Dataset's Files

0_Control_Info_S2_WK.tab
MD5: cb3beea17b79c5bac8db362cecbac133


10_Mother_Food_Intake_S2_WK.tab
MD5: 19532269edf6886b86345eff8be7b655


11_Child_Food_Intake_S2_WK.tab
MD5: 86a56eab79aa54d797415b98e59c520b


12_Mother_Food_Frequency_S2_WK.xlsx
MD5: dfadfe8b77d9aea8871be72467a95e60


13_Land_Ownership_and_Use_S2_WK.xlsx
MD5: a7329cc4203cb8eb585ceae061d01276


Terms of use
Creative Commons License
These data and documents are licensed under a Creative Commons Attribution 4.0 International license. You may copy, distribute and transmit the data as long as you acknowledge the source through proper data citation.
Authors

Ickowitz, A.; Utami, M.M.H.; Purwestri, R.C.; Powell, B.; Rowland, D.; Wirawan, N.N.; Waliyo, E.; Lamanepa; Maxi; Habibie, Y.

Keywords

eating habits, feeding preferences, food preferences, food intake, land use change, oil palms

Publisher

General

Publication date

09 Oct 2020

DOI

https://doi.org/10.17528/CIFOR/DATA.00248

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