In the field

Center for International Forestry Research (CIFOR) scientist Amy Duchelle and consultant Kaline Rossi visit a farm in Acre, Brazil.

Photo by Kate Evans/CIFOR

cifor.org

blog.cifor.org

If you use one of our photos, please credit it accordingly and let us know. You can reach us through our Flickr account or at: cifor-mediainfo@cgiar.org and m.edliadi@cgiar.org

Palavras-chave:

food security, forestry, forest products industries, food crops, farmers, natural resources, South America, CIFOR, forest health, traditional farming, forest plantations, foods, food availability, community forestry, Acai, food production, food consumption, food supply, berry, agroforestry systems, carbon, forest products, land use planning, climate change, agroforestry, investments, government policy, land use, habitats, crops, food, economic development, harvesting, citizen participation, systematic review, Brazil, latin america, forest resources, nutrition, America, Acre, agricultural products, REGIONS.