Serapio Condori Daza, brazil nut harvester, extracts the fruit from the cocos (called so, in Peru, for their resemblance to coconuts) Felicitas Ramirez Surco's concession, Madre de Dios, Peru.
CIFOR is working on a study examining the impact of selective logging on Brazil nut production - for the full story see:
www.blog.cifor.org/16623/harvesting-both-timber-and-brazi...
Photo by Marco Simola/CIFOR
For more information on CIFOR's research on Brazil nuts in Peru, please contact Manuel Guariguata (mailto:m.guariguata@cgiar.org)
cifor.org
blog.cifor.org
If you use one of our photos, please credit it accordingly and let us know. You can reach us through our Flickr account or at: cifor-mediainfo@cgiar.org and m.edliadi@cgiar.org
Kata kunci:
systems, People, forest management, multiple land use, nontimber forest products, household expenditure, private sector, tropical forests, environmental legislation, climate change, private forestry, private ownership, forestry law, Leaf, forestry practices, small businesses, males, man, food, scenery, Madre de Dios, forest, poverty alleviation, Forest governance, men, decentralization, Food Security, forest policy, food crops, natural resources, CIFOR, forests, male, puerto maldonado, tree, foods, sustainability, ecosystem services, nuts, environment, fruits, household income, latin america, Activity, policy, horizontals, Land, food availability, amazonas, harvesting, food consumption, forestry, income, crops, exports, activities, environmental management, concessions, nuez brasilera, PER, work, brasilian nut, America, farm forestry, horizontal, peru.
