DOI:
https://doi.org/10.1007/978-981-19-0763-0_7Jumlah Kutipan Dimensi:
Tahun publikasi
2022
Penulis
Prabhu, R.; Dhyani, S.K.; Nayak, D.; Rizvi, J.
Bahasa
English
Kata kunci
food systems, agroecology, sustainable agriculture, biodiversity conservation, food production, food security